Recipe of Perfect Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula

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Before you jump to Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Eating healthy foods can make all the difference in the way you feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy ones plays a part in a more healthy feeling. Eating fresh vegetables helps you feel better than eating a slice of pizza. Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Whole grain foods are an excellent choice for a fast wholesome snack. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Selecting whole grain snacks is always far better than eating the refined grains we commonly obtain in our grocery stores.

A large variety of instant health snacks is easily obtainable. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to sweet potato ravioli with cherry tomatoes, goat cheese and arugula recipe. You can cook sweet potato ravioli with cherry tomatoes, goat cheese and arugula using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula:

1. Provide 4 tbsps of butter.
2. Use 350 g of sweet potato (cut in 1cm cubes).
3. Use 1 clove of garlic (minced).
4. Take 1/2 of lemon (for zest & juice).
5. Prepare 150 g of cherry tomatoes (quartered).
6. Prepare 500 g of ravioli.
7. Get of salt, pepper, herbs of choice.
8. Take of olive oil.
9. Use 80-100 g of goat cheese (cut in small pieces).
10. Take 1 handful of arugula.

Instructions to make Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula:

1. Warm 2 tbsps of butter in a big pan. Add the sweet potato and a pinch of salt, pepper & some herbs. Cook for 5-6 minutes on medium heat until the potatoes start to turn golden..
2. Add a clove of garlic (minced) and zest of half a lemon. Cook for another minute..
3. Add 2 more tablespoons of butter, and the cherry tomatoes, then squeeze the juice from the lemon half. Cook for another minute on low fire..
4. In the meantime, cook the ravioli according to package instructions. Once cooked, drain the ravioli and add them to the pan with potatoes and cherry tomatoes, adding a tablespoon of olive oil. Mix gently..
5. Place a portion of the ravioli on a plate, sprinkle the goat cheese and arugula on top. Serve immediately..

Melted goat's cheese on top of the rosti really brings these to another level. Sweet potatoes: I roasted cubed sweet potatoes with a variety of spices to really enhance the salad's texture and flavor. The sweet potatoes are a great source of fiber, vitamin A and C Add dressing to the quinoa and sweet potato mixture; stir well to combine. Fold in cherries, goat cheese and walnuts. The goat cheese and arugula are a perfect combination, and need no modifications whatsoever.

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